The thing with oysters is simple, either you love them or you hate them. There’s no in between. Since many love them, we have decided to write this article about Croatia oysters and tell you pretty much all you need to know about them, where to try them, and where they are grown in Croatia. We live near the place where oysters in Croatia are grown, and we pass through that very bay full of buoys under which the tastiest oysters grow.
The Dalmatian coast is famous for many things, and now we can add oysters to the list too. If you have never tried them, it’s going to be quite an experience because of the specific way those are consumed. I still remember the first time I ever tried Croatia oysters. I was a child back then and didn’t know what to expect and so I started to chew it. Wrong. You’re not supposed to do it, and you’re about to have a bad time if you try to consume the oyster that way. Just let it slide through your throat and into your belly.
Let’s learn more about oysters in Croatia.
Why Croatian Oysters Are Special The Adriatic Sea is one of the world’s cleanest bodies of water, and that’s one of the most important things when it comes to oysters. They love it that way. There is only one particular area where most of the Croatian oysters are grown, and that is the Bay of Ston, a place not so far away from Dubrovnik. This is why Ston oysters are so valued:
Unique Flavor: Croatian oysters, especially those originating from Mali Ston Bay , have a distinct, fresh, and slightly briny flavor that you either love or hate. But you need to try it. At least once.Pure Waters: The clear and nutrient-rich waters of the Adriatic Sea are perfect for oyster farming in Croatia.Tradition: The oyster farming tradition in Croatia dates back to the Roman era , and the Mali Ston area is the most famous oyster-producing area in Croatia.
Where to Find the Best Oysters in Croatia You can find oysters in many restaurants in Croatia, especially in the ones located in southern Croatia and serving seafood. The most famous oyster restaurants and farms are to be found in Ston and Mali Ston, two adjacent locations, and the place where the best Croatia oysters are grown.
1. Mali Ston
Located on the Pelješac Peninsula hour’s drive away from Dubrovnik .
Regarded as the oyster capital of Croatia .
You can enjoy freshly harvested oysters directly from the sea .
2. Ston
The neighboring town to Mali Ston, famous for its medieval walls and ancient satworks that still work to this day.
There are many excellent seafood restaurants in Ston where you can enjoy oysters and other fresh seafood.
Oyster Tours from Dubrovnik to Ston If you’re staying in Dubrovnik , enjoying your vacation there, and want to make it richer by a day trip, taking an oyster tour to Ston and Mali Ston is a great idea to do so. There are many different kinds of oyster tours from Dubrovnik , and many of them include a visit to the wineries located on the Pelješac peninsula. It’s up to you to choose the best combination, and we’re going to put links to the highest-rated tours just below this section.
Dubrovnik oyster tours often include:
Transportation from Dubrovnik (usually by minivan).Oyster tasting experiences , often directly on the water with local oyster farmers.A visit to the historic town of Ston to explore its impressive medieval walls and saltworks.
Some tours are combined with wine tasting at nearby Pelješac wineries .
Highest Rated Tour Options:
Best Time to Enjoy Croatian Oysters Any time you’re in southern Croatia is a good time to try fresh Croatian oysters. There is even a Ston Oyster Festival so make sure to attend it if visiting Croatia in March.
Spring and Autumn: These seasons are considered the best ones for fresh oysters , even though they are available throughout the year.Ston Oyster Festival (March): Event celebrating the prized oysters of this region with various tastings and culinary events.
Health Benefits of Eating Oysters You probably already heard about the last item on this list. But Croatian oysters are much more than just an aphrodisiac, they are packed with nutrients and have numerous health benefits. Here are some of them:
Rich in Nutrients: Oysters are high in essential vitamins and minerals like zinc, iron, calcium, selenium, and vitamin B12 .Excellent Source of Protein: They also provide your body with protein and all nine essential amino acids, promoting muscle growth and repair in that way.Heart Health: Oysters are low in fat but rich in omega-3 fatty acids , which are great for your health.Immune System Boost: Because of their high zinc content , oysters support a healthy immune system.Bone Health: The calcium and vitamin D found in oysters make your bones and teeth stronger.Weight Management: Oysters are low in calories and fat, making them a healthy option for those looking to lose or maintain their weight.Aphrodisiac Reputation: Oysters are also considered an aphrodisiac due to their zinc content, which plays a role in testosterone production. However, this claim is not scientifically proven.
Tips for Enjoying Oysters in Croatia Now that we have learned a bit more about Croatian oysters, it’s time to try them. Here’s what to do for the best possible experience.
Try Them Fresh: The best way to enjoy oysters is fresh and raw, straight from the sea.Pair with Local Wine: Croatian oysters are even better when paired with wines like Pošip or Malvasija , two popular local white wines.Explore Beyond Ston: Consider visiting other places on the Pelješac peninsula too, since it’s a beautiful part of Croatia.
Before You Venture to Ston to try the Croatian oysters Oysters are an important part of Croatian gastronomy. What truffles are for Istria, osyters are for southern Croatia. So if you’re staying inthe southern part of our beautiful country, make sure to give oysters a chance. Who knows, you might even find a new gastro love. Make sure you continue even further along the Pelješac for even more gasto delights.
Enjoy your Croatia experience!
